Great for summer picnics, wrap & rolls, as a starter or snack on warm buttered toast.
Serves 4-6
NO COOK!!!!
380g Shredded combination of Cold Turkey, Chicken and/or Ham
125g Cream Cheese
1tbsp Chopped Chives
275ml Chicken consommé
11g Gelatine
1tsp Peppercorns in brine or dried (may be pink ones!!)
Process meat, cheese, chives & 100ml Consommé
Spoon into individual or serving dish, smooth the top & chill
Heat consommé to just below simmering temperature, add Gelatine and stir until dissolve. Cool slightly
Press peppercorns into surface of chilled Pate, cover with a thin layer of Consommé mixture. Chill until set (approx 1 hour)
Serve as part of a ploughman’s lunch with cheddar, chutney, watercress & crusty bread.
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